Grilled Salmon Salad with Orange Basil Vinaigrette

Ingredients

1/4 Cup Frozen Orange Juice Concentrate, Thawed

1Tbsp plus 1 1/2 tsp. Cider Vinegar

1 Tbsp. Chopped Fresh Basil or 1 tsp dried Basil

1 tsp Olive Oil

4 Cups Torn mixed Greens

3/4 Cup sliced Strawberries

10 to 12 Thin cucumber slices, cut into halves

1/8 tsp coarsely ground black pepper

Directions

whisk together OJ concentrate, vinegar, basil and olive oil. Set aside 2 Tbsp baste salmon with .

Grill Salmon brushing frequently the OJ mixture. Cool slightly

Toss together greens, strawberries and cucumber slices and divide evenly between two plates

Break salmon into chunks. Arrange salmon on greens mixture. Drizzle with dressing and sprinkle with pepper.

I really liked this salad it was delicious. It's not clean because of the OJ concentrate. To make clean you could try fresh squeezed OJ possibly and use extra virgin olive oil. Also, you can make the salmon have more flavor by using just OJ concentrate instead of the mixture.